Archives for December 3, 2013

What’s Ahead…

Hey everyone!

I just wanted to give everyone an update about my life and what’s going on with me.

In a few weeks, I’ll finally be done with all this back injury bullshit. I have to thank my lucky stars that it’s done. I’ve never been so frustrated in my life with this process, but it’s done.

What have I been doing? I’m currently working as a waitress at a sports bar. Do I like it? Meh. It’s kind of like being a Paramedic, actually. You have to be on your toes and things are constantly changing and I need to adapt at a moments’ notice. I don’t like what I’m doing because…well…I feel like a dancing monkey; I need to be this happy go lucky person basically making the person I’m serving feel like they are the best thing on the planet so they give me an extra dollar when tipping me when they are done. It’s not hard when the people are nice and they interact with you. I get the ones who snap their fingers and yell for me from across the bar. I also get the super needy ones who modify everything on the menu: “I’ll take the Grilled Steak Wrap, but sub the steak for chicken, no cheese, lettuce, tomatoes, or onions, but add the Pico de Gallo and Ranch dressing. Oh, and cut it into eight pieces, not four and box up four of the pieces.”

Speaking of ranch dressing. I now officially hate that stuff. I think customers drink it, honestly. We serve GALLONS of this stuff and no one can ever get enough of it. I served someone 18oz of Ranch; six 3oz cups for less than 10 wings. By the end of the night, this is what I was thinking of:

 http://www.metatube.com/en/videos/77110/Melissa-McCarthy-on-SNL/

So…what’s ahead for me and the blog:

I plan on going to EMS Instructor school so I can teach the new crop of students. I’m still teaching ACLS and PALS classes, which I’m having so much fun doing. I usually teach nurses and doctors, but when I get a few Medics in the group, I have way too much fun. The last class I taught, I met a Paramedic who moved from New York to BigCity. We spent several hours talking and we ended up going out to a bar for Happy Hour to grab a bite and a drink. Happy Hour turned into standing on the bar singing “Piano Man” and “Don’t Stop Believin'” with the entire bar. I also found myself drinking shots with great names such as a Flaming Orgasm, Statue of Liberty, and my favorite, the Blow Job. He will be joining me this year at EMS Today. Should be fun! Speaking of EMS Today, I will be there with Hawkeye and we will be trying to regain our status as Best EMS Chefs for the EMS Today cook-off. Our recipe is top secret, but it stands to be our best recipe yet. I have to give thanks to Papa Trommashere who kept me from making a major cooking faux paus when I had him glance over the recipe to make sure it looked edible.

I also plan on making a return to EMS in some capacity. I don’t know what that’ll be yet, but I plan on getting back into “Truck Work” at some point.

As for the blog…I’m going to try something a bit different. I spent the last few months helping a Paramedic student get through her class and National Registry. She did all the hard work and graduated, but I had a lot of the lessons written down. She was the one who gave me the inspiration to bring them here and share them with the world. So, mixed in with war stories from the truck and from the eatery, I’ll throw in a few lessons here and there to see what happens.

Other than that, it’s been an eventful year. The Stupid Puppy passed away last year, but I added a Foster Failure to the group. I now have The White Pup and The Crack Puppy. The Crack Puppy is just under a year old and she is a Pomeranian. I love her to pieces and she is making herself out to be a great addition.

Anywho, I’m going to finish off my beer (I <3 Flying Dog!) and I’m going to hit the sack.

Have fun and be safe!
MT